Persimmon is a robust understory tree, adaptable to all kinds of soils and sun conditions, and arguably our best-tasting native fruit.
The black gum is a true old soul that can span centuries. The oldest known black gum, tucked away in southeastern New Hampshire, is believed to be about 700 years old.
The red mulberry tree is a marvelous little tree that produces irresistibly sweet fruits that draw every fruit-eating bird in the vicinity.
Bald cypress (Taxodium distichum) brings a dramatic, almost primeval character to Massachusetts landscapes, pairing striking beauty with serious toughness.
Sweetbay magnolia (Magnolia virginiana) is a gem for both wildlife and people, pairing luminous, lemon-scented flowers with rich ecological value.
Pawpaw (Asimina triloba) is an extraordinary dual‑purpose tree, feeding both wildlife and people with its large, custard‑textured fruits that taste of banana, mango, and melon.
Yellow birch (Betula alleghaniensis) is a cornerstone wildlife tree of New England’s cool, moist forests, especially in rich northern hardwood stands with sugar maple, beech, and hemlock.
